Victorinox 6" Boning Knife, Granton Edge 5652315

6" stainless blade. Black Fibrox handle. Packaged in plastic sleeve. Country of Origin:Switzerland

5.4723.30-X4 Boxed Key features Easy slicing for all kinds of meat Swiss made slicing knife with fluted edge With an ergonomic, non-slip handle material and a wear-resistant stainless steel...

11" (27.94cm) overall. 6" (15.24cm) satin finish high carbon stainless blade. Rosewood handle. Boxed with hanging tab. Country of Origin:Switzerland

5.6413.15-X5 Boxed Key features For deboning meat to professional chef standards Swiss made boning knife with straight edge With a non-slip, ergonomic handle and a curved, narrow blade Item...

5.2003.15-X7 Boxed Key features One of the most relied upon tools in your kitchen Swiss made chef's knife with straight edge With an ergonomic, slip-resistant handle and high-carbon, stainless...

5.6403.15-X3 Boxed Key features For deboning meat to professional chef standards Swiss made boning knife with straight edge With a non-slip, ergonomic handle and a curved, narrow blade Item...

Victorinox Grand Maitre Forged 6" Boning When you’re preparing meat, you need a knife that’s nimble enough to slice cleanly through flesh, yet robust enough to deal with hard bones. Meet the Grand...

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined...