Victorinox 6" Boning Knife Stff

6" stainless curved wide design stiff blade with granton edge. Black Fibrox handle. Packaged in plastic sleeve. Country of Origin:Switzerland

11" (27.94cm) overall. 6" (15.24cm) satin finish high carbon stainless blade. Rosewood handle. Boxed with hanging tab. Country of Origin:Switzerland

5.6413.15-X5 Boxed Key features For deboning meat to professional chef standards Swiss made boning knife with straight edge With a non-slip, ergonomic handle and a curved, narrow blade Item...

5.2003.15-X7 Boxed Key features One of the most relied upon tools in your kitchen Swiss made chef's knife with straight edge With an ergonomic, slip-resistant handle and high-carbon, stainless...

5.6403.15-X3 Boxed Key features For deboning meat to professional chef standards Swiss made boning knife with straight edge With a non-slip, ergonomic handle and a curved, narrow blade Item...

Victorinox Grand Maitre Forged 6" Boning When you’re preparing meat, you need a knife that’s nimble enough to slice cleanly through flesh, yet robust enough to deal with hard bones. Meet the Grand...

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined...

7.5" (19.05cm) overall. 3.25" (8.26cm) satin finish stainless blade. Black polypropylene handle. Dishwasher safe.  Country of Origin:Switzerland