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WRF6-CRK
Award winning fillet knives made for the serious angler. Both salt and fresh water fishermen report dozens of large fish can be filleted without ever touching up the blade. These professional quality knives are available in 6 or 8.5 inch blade length with tough canvas Micarta or ultra-light cork handles. Includes a Kydex sheath.
White River Knife & Tool
WRF8-CRK Award winning fillet knives made for the serious angler. Both salt and fresh water fishermen report dozens of large fish can be filleted without ever touching up the blade. These...
White River Knife & Tool
WRF6-MBL Award winning fillet knives made for the serious angler. Both salt and fresh water fishermen report dozens of large fish can be filleted without ever touching up the blade. These...
White River Knife & Tool
WRF8-MBL Micarta Award winning fillet knives made for the serious angler. Both salt and fresh water fishermen report dozens of large fish can be filleted without ever touching up the blade. ...
Condor Tool & Knife
8.75" (22.23cm) overall. 4.25" (10.8cm) satin finish 440C stainless blade. Walnut handle. Full, extended tang. Lanyard hole.
White River Knife & Tool
WRSUF8-RMB This hand finished full tang knife is made from precision ground, heat treated and cryogenically tempered CPM S35VN. The razor sharp edge is then leather honed to easily slice...
Condor Tool & Knife
STOCK: CTK120-4.12-4C BLADE: 4.14 in (105.0 mm) OAL: 8.68 in (220.4 mm) THICKNESS: 0
Benchmade Knives
Introducing the 99 Necron™ Trainer, a high-performance butterfly knife trainer designed to perfectly mimic the feel of the 99 Necron™ Bali-Song®. Available in Blue G10, the Necron™ Trainer is...
Bear & Son Knives
Small VII Bayonet Blade Material : 440 Stainless Steel (Satin Finish) Handle Material : Cerakote® Stainless Steel
KAI USA
A little bit of flex in your blade steel makes filleting fish easier. The Kai PRO 6-inch Flexible Fillet offers just the right amount thanks to our precision heat treatment process. That...
