3 1/2" Paring Knife
Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Specifications
Handle | |
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Length | 3.5433 In |
Material | Resilient Synthetic Handle, Riveted |
Production | |
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Method | Forged |
Rockwell Hardness | 58 HRC |
Blade | |
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Length | 3.5433 In |
Width | 0.7874 In |
Good For | |
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Small Fruit, Small Vegetables |
Cutlery | |
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Type | Paring Knife |
Series | Classic |