Precision forged from a single piece of WÜSTHOF steel by our expert knife artisans in Solingen, Germany, each Performer blade is enhanced by a black DLC (Diamond-Like Carbon) coating. This DLC coating makes our steel exceptionally strong and durable, producing a long-lasting blade that is heat resistant, scratchproof, and resilient to damage, even after frequent use in your kitchen -- it also makes Performer blades largely water-repellent, mimicking the moisture-beading effect you might see on the sleeve of your rain jacket.
Handles are fitted with our ergonomic Hexagon Power Grip, a non-slip honeycomb design that guarantees each slicing moment is safe, comfortable, and precise.”
The Japanese chef's knife is powerful and versatile: whether rhythmically chopping herbs, vegetables, and fruit or precisely slicing through meat and fish, the extremely sharp blade produces fine to wafer-thin cuts. As a chef's knife with a wide blade, it is a remarkably powerful tool that is inspiring and easy to use when preparing and plating fresh food. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. It glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch-resistant. Hexagon Power Grip: the innovative, ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control and is ideal for all working conditions.
Specifications
Handle
|
Length |
4.4882 In |
Material |
Resilient Synthetic Handle |
Production
|
Method |
Forged |
Rockwell Hardness |
58 HRC |
Blade
|
Length |
6.6929 In |
Width |
1.8110 In |
Good For
|
Cabbage, Fish, Fruit, Head Of Lettuce, Herbs, Meat, Dry Or Semi-Dry Sausage, Vegetables |
Cutlery
|
Type |
Santoku |
Series |
Performer |