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KAI USA
Kershaw Wasabi Black Series Bread Knife. 9" blade. Wasabi Black Series. Daido 1K6 high-carbon stainless blade with brushed finish. Blade is embellished with the Japanese characters for "wasabi"...
KAI USA
KAI PRO 9" Bread Knife The PRO Bread Knife is the next must-have after your chef's, paring, and utility knives. Whether your bread is thick and crusty or delicately tender, this knife slices through...
KAI USA
The Kai Luna Santoku's Asian-inspired blade works well for any job for which you’d normally choose a chef’s knife. Yet the santoku’s shorter length and blade design make it highly maneuverable. Many...
KAI USA
For kitchen tasks that are too big for a paring knife and too small for a chef’s knife, reach for the Kai Luna Utility Knife. A utility knife is handy for larger peeling jobs or when precision...
KAI USA
A paring knife is essential for every kitchen. In fact, they're so handy that many cooks like to own more than one. The Kai Luna Paring Knife is the right knife for peeling, coring, and other...